Diabetes and Hispanic/Latino communities
There are currently over 60 million Hispanics/Latinos in the United States. This is 18% of the...
Read More
Category: Culture
A welcome change to the Supplemental Nutrition Assistance Program (SNAP)
Food insecurity harms our health Food insecurity (not always being able to get safe and good food)...
Read More
Accessing good quality health care depends on where you live
We know that being able to access care at a time and a place according to need is fundamental to...
Read More
Diabetes care and socioeconomic factors
Many factors impact our health and our diabetes risk. The importance of biology and genetics is...
Read More
We are what we eat: using technology to understand food
Until now, the use of wearable devices to measure glucose levels (called continuous glucose...
Read More
Low English Proficiency can be harmful to health
In the United States, around 9% of the population have limited English proficiency (LEP). Research...
Read More
